Job Advert
NHS Scotland is committed to encouraging equality and diversity among our workforce and eliminating unlawful discrimination. The aim is for our workforce to be truly representative and for each employee to feel respected and able to give their best. To this end, NHS Scotland welcomes applications from all sections of society.
Department of Nutrition & Dietetics
Band 7 Dietitian – Medical & Gastroenterology Team Lead
Fixed Term/ Secondment 23 months
Salary Scale: £50,861 - £59,159 pro rata
Do you have the expertise and passion to provide clinical leadership in Medical and Gastroenterology Dietetic Services within an integrated adult hospital team?
We are seeking an experienced dietitian to take on a leadership role within the Tayside Nutrition & Dietetic Service. This is an exciting opportunity to deliver specialist nutrition and dietetic care to adult inpatients across medical wards and gastroenterology services in secondary care. The successful candidate will also lead project work, audit, and research initiatives to drive service improvement, while providing expert input into complex nutritional care and supporting colleagues in delivering high-quality patient outcomes.
In this role, you will lead a small clinical team and contribute to the operational leadership of the integrated adult nutrition and dietetic service at Ninewells Hospital. You may also be required to provide clinical support to other hospital teams. Working closely with multi-disciplinary colleagues, you will take a proactive role in patient care, pathway development, education, and service innovation.
The Tayside Nutrition & Dietetic Service is committed to collaborative working across diverse settings and specialties. We encourage innovation, pathway development, and the implementation of best practice standards. You will benefit from strong peer support and opportunities for professional growth, as well as involvement in the training of dietetic students, medical students, and other healthcare professionals.
We are looking for someone who brings proven competence in delivering complex nutritional care, alongside excellent interpersonal, communication, facilitation, and leadership skills. A strong commitment to teamwork and service development is essential.
Applicants must be registered with the Health and Care Professions Council (HCPC).
Informal enquiries are welcomed and encouraged to: Alison Campbell, Nutrition and Dietetic Lead for Hospital Services, NHS Tayside. Tel 01738 473511 or alison.campbell6@nhs.scot
Hours of work are: 30.3 hours per week, core service hours Monday to Friday, 8.30am to 4.30pm.
Current NHS Tayside employees - written approval must be sought from your line manager prior to applying for this secondment. You will be required to bring this if shortlisted for interview.
Short-listed applicants will be contacted by Job Train email. Please check your emails regularly, including your junk/spam folder.
ADDITIONAL INFORMATION FOR CANDIDATES
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